Join our table in our beautifully and historically restored Jasmine and Wisteria rooms for a delightful and educational evening attending our #betweenthevines dinner series. Each diverse dinner will be shared over a perfectly coursed dinner featuring a special menu with regional influence prepared by Chef Amy Mehrtens and Executive Chef Mike Brewer. Vineyards or spirits are carefully-selected by our in-house sommelier, Lydia Kurkoski. These interactive evenings will bring flavors of food, wine and spirits together in a way that is sure to create an everlasting experience.
Check back for new dates and details or sign up to be a "first to know" member of our Copper Vine #betweenthevines Dinner Series.
Wednesday, March 18, 2020
7:00 PM - 10:00 PM
*Limited tickets available. Call for availability 504-208-9535
Begin your New Orleans Wine & Food Experience with an intimate wine dinner at Copper Vine. Dine with friends and make new ones, while learning about the wine and food pairings directly from the wineries and the chefs that crafted them. Wines of the Huneeus Family will be featured at Copper Vine.