Offered Monday through Friday 11:00am till 3:30pm.
Snacks
-
Popcorn
serve yourself
-
Jumbo Lump Crab Deviled Eggs
gluten free
-
Duck Fat Fries
garlic aioli, grated parmesan
gluten free
-
Marinated Olives
citrus & herbs
gluten free, vegetarian, vegan
-
Toast
daily selection
-
Brussels Sprouts
garlic aioli, grated parmesan
vegetarian
-
Smoked Salmon
dill and leek cream, toast points
-
Tenderloin Carpaccio
strawberries, pea shoots, watermelon radish, Tabasco vinaigrette
gluten free
-
Charcuterie & Cheese Board
Chef's selection of 2 meats, 2 cheeses & accompaniments Chef's selection of 3 meats, 3 cheeses & accompaniments
Soups & Salads
-
Chicken and Boudin Gumbo
-
Tomato Basil
egg, serrano ham, micro basil
gluten free, vegetarian
-
Baby Herbs
seasonal fruit, candied pecans, house cheese, citrus vinaigrette add protein: chicken, shrimp, salmon, steak
gluten free, vegetarian
-
Chef's Charcuterie Salad
cured meats, gruyère, olives, almonds, blue cheese vinaigrette
gluten free
-
Roasted Beets
honey whipped goat cheese, basil pesto
gluten free, vegetarian
-
Burrata & Heirloom Tomato
(charred, smoked, confit) olive oil, sea salt
gluten free, vegetarian
-
Blackened Tuna Nicoise Salad
Yukon gold potato, haricot verts, charred tomato, butter lettuce
Flatbreads
-
Duck Confit
bacon jam, goat cheese, micro arugula
-
Fig & Goat Cheese
fig preserves, goat cheese, micro arugula, balsamic glaze
vegetarian
-
Margherita
baby heirloom tomato, mozzarella, fresh basil
vegetarian
-
Grilled Vegetable
roasted vegetable medley, marinara, mozzarella, fresh basil
vegetarian
-
Serrano Ham
pine nuts, shiitake mushrooms, gruyère
-
Escargot
shiitake mushrooms, house bacon, basil pesto, pork trotter marinara, charred onion
Sandwiches
-
Smoked Chicken Club Sandwich
Chisesi's ham, house-made bacon, provolone, butter lettuce, heirloom tomato
-
Fried Shrimp Poboy
white gulf shrimp, pepper jelly, tasso, pickled okra
-
Blackened Gulf Fish Poboy
butter lettuce, heirloom tomato, court bouillon aioli
-
Pork Belly Cuban
Chisesi's ham, pickled peppers, provolone, yellow mustard
-
Grilled Vegetable
roasted vegetables, herbed goat cheese, butter lettuce, heirloom tomato, multigrain bread
vegetarian
-
Grilled Cheese
Irish cheddar, American, Provolone, and Port Salut with a cup of tomato basil
vegetarian
-
8oz Waygu Beef Burger
gruyère, caramelized onions, butter lettuce, heirloom tomato
-
Impossible Burger
plant-based burger, gruyère, caramelized onions, butter lettuce, heirloom tomato
Mains
-
Herb Roasted Mushroom Pasta
Cognac, parmesan cream, soft poached egg
vegetarian
-
Crispy Chicken Fricassee
crawfish boil peanuts, boudin rice
-
Jumbo Lump Crab Gnocchi
citrus cream, mint
-
Ratatouille
eggplant, zucchini, yellow squash, tomato, charred onion, balsamic vinegar, olive oil
gluten free, vegetarian, vegan
Snacks
-
Popcorn
serve yourself
-
Jumbo Lump Crab Deviled Eggs
gluten free
-
Duck Fat Fries
garlic aioli, grated parmesan
gluten free
-
Marinated Olives
citrus & herbs
gluten free, vegetarian, vegan
-
Toast
daily selection
-
Brussels Sprouts
garlic aioli, grated parmesan
vegetarian
-
Smoked Salmon
dill and leek cream, toast points
-
Tenderloin Carpaccio
strawberries, pea shoots, watermelon radish, Tabasco vinaigrette
gluten free
-
Charcuterie & Cheese Board
Chef’s selection of 2 meats, 2 cheeses & accompaniments Chef’s selection of 3 meats, 3 cheeses & accompaniments
Salads
-
Chicken and Boudin Gumbo
-
Tomato Basil
egg, serrano ham, micro basil
gluten free, vegetarian
-
Baby Herbs
seasonal fruit, candied pecans, house cheese, citrus vinaigrette add protein: chicken, shrimp, salmon, steak
gluten free, vegetarian
-
Chef's Charcuterie Salad
cured meats, gruyère, olives, almonds, blue cheese vinaigrette
gluten free
-
Roasted Beets
honey whipped goat cheese, basil pesto
gluten free, vegetarian
-
Burrata & Heirloom Tomato
(charred, smoked, confit) olive oil, sea salt
gluten free, vegetarian
-
Blackened Tuna Niçoise Salad
Yukon gold potato, haricot verts, charred tomato, butter lettuce
Flatbreads
-
Duck Confit
bacon jam, goat cheese, micro arugula
-
Fig & Goat Cheese
fig preserves, goat cheese, micro arugula, balsamic glaze
vegetarian
-
Margherita
baby heirloom tomato, mozzarella, fresh basil
vegetarian
-
Grilled Vegetable
roasted vegetable medley, marinara, mozzarella, fresh basil
vegetarian
-
Serrano Ham
pine nuts, shiitake mushrooms, gruyère
-
Escargot
shiitake mushrooms, house bacon, basil pesto, pork trotter marinara, charred onion
Mains
-
8oz Waygu Beef Burger
gruyère, caramelized onions, butter lettuce, heirloom tomato
-
Impossible Burger
plant-based burger, gruyère, caramelized onions, butter lettuce, heirloom tomato
-
Smoked Chicken Salad Club Sandwich
Chisesi's ham, house-made bacon, provolone, butter lettuce, heirloom tomato
-
Pork Belly Cuban
Chisesi's ham, pickled peppers, provolone, yellow mustard
-
Jumbo Lump Crab Gnocchi
citrus cream, mint
-
Herb Roasted Mushroom Pasta
Cognac, parmesan cream, soft poached egg
vegetarian
-
Crispy Chicken Fricasse
crawfish boil peanuts, boudin rice
-
Roasted Cornish Hen
sauteéd spinach, crispy fingerling potatoes
-
Gulf Fish Bouillabaisse
blackened shrimp, jumbo lump crab, sautéed vegetables, seafood broth
gluten free
-
Ratatouille
eggplant, zucchini, yellow squash, tomato, charred onion, balsamic vinegar, olive oil
gluten free, vegetarian, vegan
-
Pork Belly
braised collards, cornbread pudding, sautéed mushroom and orange bacon demi
-
Short Rib
whipped parmesan, Louisiana soy beans, veal demi
gluten free
-
Quail and Boudin
1/2 fried Manchester Farms Quail, house-made boudin, chicken gumbo
Desserts
-
Affogato
-
Fior de Latte
sweet cream ice cream, aged balsamic vinegar, biscotti
-
Last Piece of Pie
buttermilk pie, Vietnamese coffee ice cream, fresh berries, citrus zest
-
Lemon Goat Cheese Bundt Cake
cake, basil ice cream, torched marshmallows
Offered Saturday and Sunday 10:30am till 3:30pm.
Snacks
-
Popcorn
serve yourself
-
Jumbo Lump Crab Deviled Eggs
gluten free
-
Duck Fat Fries
garlic aioli, grated parmesan
gluten free
-
Marinated Olives
citrus & herbs
gluten free, vegetarian, vegan
-
Beignets
dusted in powdered sugar
vegetarian
-
Brussels Sprouts
garlic aioli, grated parmesan
-
Smoked Salmon
dill and leek cream, toast points
-
Tenderloin Carpaccio
strawberries, pea shoots, watermelon radish, Tabasco vinaigrette
-
Toast
daily selection
-
Charcuterie & Cheese Board
Chef’s selection of 2 meats, 2 cheeses & accompaniments Chef's selection of 3 meats, 3 cheeses & accompaniments
Salads
-
Chicken and Boudin Gumbo
-
Tomato Basil
egg, serrano ham, micro basil
gluten free, vegetarian
-
Baby Herbs
seasonal fruit, candied pecans, house cheese, citrus vinaigrette add protein: chicken, shrimp, salmon, steak
gluten free, vegetarian
-
Chef's Charcuterie Salad
cured meats, gruyère, olives, almonds, blue cheese vinaigrette
gluten free
-
Roasted Beets
honey whipped goat cheese, basil pesto
gluten free, vegetarian
-
Burrata & Heirloom Tomato
(charred, smoked, confit) olive oil, sea salt
gluten free, vegetarian
-
Blackened Tuna Niçoise Salad
Yukon gold potato, haricot verts, charred tomato, butter lettuce
Flatbreads
-
Duck Confit
bacon jam, goat cheese, micro arugula
-
Fig & Goat Cheese
fig preserves, goat cheese, micro arugula, balsamic glaze
vegetarian
-
Margherita
baby heirloom tomato, mozzarella, fresh basil
vegetarian
-
Grilled Vegetable
roasted vegetable medley, marinara, mozzarella, fresh basil
vegetarian
-
Serrano Ham
pine nuts, shiitake mushrooms, gruyère
-
Escargot
shiitake mushrooms, house bacon, basil pesto, pork trotter marinara, charred onion
Brunch
-
Couchon & Grits
house cured pork belly, poached egg, herb and goat cheese grits
gluten free
-
Smoked Salmon & Egg
poached egg, sautéed spinach, lemon-dill hollandaise
gluten free
-
Steak & Egg
grilled tournedo, poached egg, crispy bacon, tomatoes, blue cheese
gluten free
-
Dutch Baby Pancake
macerated berries, lemon curd
-
Duck Confit
poached egg, sweet potato hash, blueberries hollandaise
gluten free
-
Sautéed Gulf Fish
citrus crusted, grilled haricot verts, lemon buerre blanc
-
Crab Cake Bendict
poached egg, tomato confit, shellfish cream, duck fat potatoes
-
Crabmeat Omelette
jumbo lump, smoked tomato, brie, crispy serrano ham
gluten free
-
Shrimp & Grits
wild white shrimp, stone ground grits, rosemary, mushroom demi
Mains
-
8oz Wagyu Beef Burger
gruyère, caramelized onions, butter lettuce, heirloom tomato
-
Impossible Burger
plant-based burger, gruyère, caramelized onions, butter lettuce, heirloom tomato
-
Herb Roasted Mushroom Pasta
Cognac, parmesan cream, soft poached egg
vegetarian
-
Smoked Chicken Salad Club Sandwich
Chisesi's ham, house-made bacon, provolone, butter lettuce, heirloom tomato
-
Chicken Fricassee
crawfish boil peanuts, boudin rice
-
Quail and Boudin
1/2 Fried Manchester Farms Quail, house-made boudin, chicken gumbo
Desserts
-
Affogato
-
Fior de latte
sweet cream ice cream, aged balsamic vinegar, biscotti
-
Last piece of pie
buttermilk pie, Vietnamese coffee ice cream, fresh berries, citrus zest
-
Lemon Goat Cheese Bundt Cake
cake, basil ice cream, torched marshmallows
